Aubergine & Mint Chutney (340g)
From Karly Vickers of Karly's Kitchen, Walmestone, Kent.
Vegetarian
<p> <span style="font-size:16px;"><span style="font-family:comic sans ms,cursive;">A tantalising blend of Auberinges, Mint and a careful selection of spices, to produce this beautiful Chutney. <span style="color: rgb(84, 84, 84);">Delicious and versatile, this make a tasty accompaniment to your favourite curry and is great with a naan or pappadum.</span></span></span></p> <p> </p> <p> <span style="font-size:14px;"><strong><span style="font-family:comic sans ms,cursive;">How we like it:</span></strong></span></p> <p> <span style="font-size:14px;"><strong><span style="font-family:comic sans ms,cursive;">Great with lamb, goats cheese, feta & halloumi</span></strong></span></p> <p> </p> <p> </p> <p> </p> <p> </p> <p> </p> <p> </p> <p> </p> <p> <u><span style="font-family:comic sans ms,cursive;"><strong>Ingredients:</strong></span></u></p> <p> <span style="font-family:comic sans ms,cursive;">Aubergine (38%), Tomato (19%), Red Onion (11%), Red Wine Vinegar, Sugar, Dates, Garlic, Mint |(<1%), Corriander Seed, Cumin Seed, Paprika, Salt</span></p> <p> <br /> </p>