From Dave & Rosie Paull, Hurdlebrook Farm, Babcary, Somerset
Organic, Unpasteurised, Grass Fed
From Simon & Tim Jones's dairy farm, Lincolnshire Wolds.
Award winning cheese
Unpasteurised
A cheese made in Spring 2020.
Vegetarian, Unpasteurised
Extra mature Cheddar with Black Summer truffle.
Organic, Vegetarian, Unpasteurised, Grass Fed
Made by Graham Kirkham in Goosnargh, Lancashire
Winner of 'Gold' at the World Cheese Awards 2018
Gluten free, Unpasteurised
By Richard Carver of Westcombe Dairy, Evercreech, Somerset.