Oat & Cranberry Cookies (150g)
Farmhouse Biscuits Ltd, The Bakery, Brook Street, Lancs.
Gluten free Oat biscuits with Sweetend Dried Cranberries
Vegetarian, Gluten free
Farmhouse Biscuits' new gluten free range can be enjoyed by all the family. They hope to have developed a range that is as tasty as any of their other biscuits. Traditionally made, Gluten Free Oat & Cranberry biscuits.
Nutritional Information
Per |
100g |
Energy kJ |
1929 |
Energy kcal |
461 |
Fat g |
22.5 |
of which saturates |
7.2 |
Carbohydrate g |
58.7 |
of which sugars g |
34.2 |
Protein g |
4.10 |
Salt |
0.74 |
Ingredients: Gluten Free Oats (30%), Vegetable Oils (Palm, Rapeseed, Water, Salt, Dlavourings), Sweerend Dried Cranberries (13%) (Cranberries, Sugar, Sunflower Oil), Sugar, Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Partially inveted Sugar Syrup), Rice Flour, Demerara Syrup (Partially inverted Sugar Syrup, Cane Molasses), Potato Starch, Raising Agent (Sodium Bicarbonate, Disodium Diphosphate, Rice Flour), Maize Flour, Gelling Agent: Xanthan Gum.
ALLERGY ADVICE: For allergens, see ingredients in BOLD. May also contain Nuts, Milk, Egg and Soya.