Fushi Grass Fed Ghee (230g)
Picture of Fushi Grass Fed Ghee (230g)

Clarified Butter / Ghee from Grass Fed cows.

Organic, Vegetarian


Organic Ghee or clarified butter has been recognised and highly valued by Ayurveda, the ancient medical science of India. Placed at the top of the oily foods list, Ghee is considered to be an essential part of a balanced diet. According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin.

Ghee has immense healing benefits as it contains a balance of easy to digest fatty acids essential for healthy nerves and cells. Known for it anti-inflammatory properties, it is also rich with antioxidants and acts as an aid in the absorption of vitamins and minerals from other foods. Ghee has a high smoke point and therefore does not produce damaging free radicals.



  • Rich, sweet nutty flavour
  • Premium cooking oil ( high flash point 251 °C/485 °F)
  • Ideal for substituting butter
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Serving Information

  • Container Size: 300 ml
    • Serving Size: 20 g
    • Servings Per Container: 15
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Nutritional Information Per Serving

  • Energy: 728 kJ / 117 kcal
  • Total Fats: 19.46 g
    • of which Saturates: 12.74 g
  • Carbohydrate: less than 0.1 g
    • of which Sugars: less than 0.1 g
  • Fibre: 0 g
  • Protein: less than 0.1 g
  • Salt: less than 0.1 g
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Amounts Per Serving

  • Vitamin A: 499.8 IU
  • Vitamin E: 0.46 mg
  • Vitamin K: 1.4 mcg
  • Choline: 3.76 mg
  • Calcium: 4.8 mg
  • Phosphorus: 4.8 mg
  • Potassium: 4.8 mg
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  • 100% Organic Ghee (clarified butter)
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Recommended Use

  • Use as a healthy alternative to cooking oil. Delicious in baking. Can also be used externally on skin and hair.
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Suitability / Allergen Information

  • Derived from Milk.
  • Free from Artificial Flavourings, Preservatives and Colourings.
  • Suitable for Vegetarians.