Butternut, Carrot & Ginger Soup (600g)
Picture of Butternut, Carrot & Ginger Soup (600g)

From Stephen Argent, of Soupologie, London.

Available from Fri 23 Aug

Bright and beautiful butternut meets carrot and ginger in this elegant, soothing blend. The carrots and apples lend a delicate sweetness, while super-spice ginger brings a smooth heat to the table. Even better, you won’t need to worry about your Vitamin A when our orange dream team is in the house – one serving provides your entire recommended intake for the day.

All Soupologie soups are 100% vegetarian, and taste is never compromised by the addition of butter, milk and cream or diluted with water, meaning that Soupologie soups can be enjoyed by everybody, including those with dairy, egg and gluten allergies.



Water, Butternut Squash (27%), Carrots (16%), Onions, Apples, Rapeseed Oil, Vegetable Stock*, Garlic, Ginger (0.3%), Salt, Black Pepper.

*Rice Flour, Sea Salt, Yeast Extract, Sunflower Oil, Turmeric, Onion, Carrot, Parsnip, Pumpkin, Parsley, Lovage, Garlic, Fennel Seeds, Mushroom, Shiitake Mushroom.

ALLERGEN INFORMATION: See items in bold above.


*Nutrient Reference Value. Made in an environment where nuts are handled. Contains no genetically modified material.

Typical Values Per 100g Per 300g serving
Energy 145kJ(35kcal) 436kJ(104kcal)
Fat 1.3g 3.9g
(of which saturates) 0.1g 0.3g
Carbohydrates 4.6g 13.7g
(of which sugars) 2.9g 8.7g
Fibre 0.8g 2.3g
Protein 0.6g 1.8g
Salt 0.23g 0.68g
Vitamin A 369ug(46%NRV*) 1108ug(139%NRV*)