To make the most of this veal sirloin's delicious flavour, all you have to do is roast it or serve on a centrepiece at a barbecue after cooking over dying embers.  

Serving:

• 1kg - Up to 4 people
• 1.5kg - Up to 6 people
• 2kg - Up to 8 people
• 2.5kg - Up to 10 people
• 3kg - Up to 12 people