Cajun Jambalaya Gourmet Cooking Sauce (400g)
Picture of Cajun Jambalaya Gourmet Cooking Sauce (400g)

From Seasoned Pioneers Ltd, Bromborough, The Wirral.



Product Overview

Serves: 3 to 4
Shelf life: up to 18 months


Strictly no preservatives, no colourings, no artificial additives: no compromises

Authentic Cajun Flavours for the Discerning Food Lover

Fiery, dry-roasted Cajun spices provide the kick overlaying the sweet tartness of bell peppers, coriander and garlic.

Cooking Guidelines

Jambalaya Sauce Serves 3 to 4. Kitchen to Table in 25 to 30 minutes
1) Cook four sausages, then cut into chunks
2) In the meantime, heat 1-2 tablespoons of olive oil and stir-fry 2-3 diced chicken breasts
3) Once cooked, mix the Jambalaya Sauce with the chicken & sausages and bring to a simmer
4) Stir in four portions of cooked rice and serve hot
Cajun Jambalaya Gourmet Cooking Sauce is also good with vegetables, ham, prawns, shrimps – or, if available, alligator!



Water, Celery, Onion, Green Peppers (9%), Red Peppers (9%), Sunflower Oil, Cajun Spice Blend* (Cayenne Pepper*, Green Cardamom*, Cumin Seed*, Black Peppercorns*, Sea Salt*, Fennel*, Garlic*, Coriander Seed*, Red Chillies*, Oregano*, Thyme*) (0.9%), Sea Salt, Concentrated Lemon Juice, Coriander, Garlic, Vegetable Boullion Powder (contains celery), Natural Thickener: Xanthan Gum

(* Seasoned Pioneers finest authentic seasonings)