From Roy & Rita, Wild Fields Farm, Tolleshunt D'Arcy, Maldon, Essex.
From Vanessa Price,Tollesbury, Essex
Organic, Pesticide free
From Alister Barten, Mallards Farm, Waterham, Kent.
Perennial
From Mole End Organics, Cranbrook, Kent.
Organic, Perennial
From Matt Robinson, Forty Hall Market Garden, Enfield, London.
Organic, No Fertiliser
From Lauriston Community Farm, Goldhanger, Essex.
Organic, Biodynamic
From Andy Ward, Nash Nursery, Ash, Kent.
Organic
From C. W. Haslum & Son, Tewkesbury, Gloucw.
From Orchard Organic Farm, Newton Abbott, Devon.
From Polybell Organic Produce, Doncaster.
From Nick Walton, Bagthorpe Farmhouse, Bagthorpe, Norfolk
From Stawberry Fields Farm, LIfton, Devon.
From Oakwood Farm, Robertsbridge, Sussex.
From Lynher Growers, Landrake, Cornwall.
From Newfields Organic Produce, Fadmoor, Yorkshire.
From Carey Organic, Whitethorn Farm, Carey, Herefordshire.
Ripe & sweet new-season plums from Kent.
From Caerfai Farm, St. Davids, North Wales.
From Ansi McCready of Jacobs Farm, Maldon, Essex
From New Farm Organics, Wrangle, Lincs.
John Hurd's Watercress, Stonewold, Hill Deverill, Wilts.
From Berry Garens, Linton, Kent.
A modern white potato, fluffy when cooked — great for mash.
The Garlic Farm, Mersley Farm Isle of Wight.
From The Cyprus Bakery, Tottenham, London.
Vegan
Landed by Vessel Brissons, for Celtic Fish & Game
Wild
Gutted
Wild, Prepared & Oven-ready
Bobbin Brothers, Roadside Nurseries, Swardeston, Norfolk.
Pesticide free
From Barry & Jenny Daw, Amwell Place Farm, Hertford Heath.
Unpasteurised
From Noke Street Farm, Wainscott, Kent.
No Fertiliser, Perennial
From The Maldon Growers Cooperative, Maldon, Essex.
From The Kimbers Family Farm, Wincanton, Somerset.
Aberdeen Angus Beef
Free Range, Frozen, Grass Fed
Unsprayed
From Mark Dronfield, Braxted Greens, Great Braxted, Essex.
From Simona Di Vietri of La Latteria, Acton, London.
Scamorza is the only stretched curd cheese salted, dried and ripened for c.72 hours
Gluten free
From Paul Wells, East Kent Growers, Wingham, Kent
Landed by Vessel Beryl M, for Celtic Fish & Game.
From the Bellus Family of Celtic Fish & Game, St. Ives, Cornwall
From B&G Nurseries, Aldington, Worcs.
From Martin & Sarah, Ripple Farm Organics, Crundale, Kent.
These large plums are a golden yellow, with an excellent, sweet flavour
From The Celtic Bakers, Tottenham, London.
Vegetarian
From Sunrise Produce Limited, Thetford, Norfolk
A firm medium sized, good slicing tomato.
No Fertiliser
New Season Isle of Wight Peppers
Pesticide free, No Fertiliser
From Hodmedod's Great British Beans Peas, Haleworth, Suffolk
The harvest 2022 chickpeas are in! And we think these are the best looking and best eating UK chickpeas we've ever had.
Grown by Jeremy Dickint, Oak Farm, Wellingore, Lincs
From A C Hulme & Sons, Brook Farm, Wingham, Kent.
From Clive Martin of Bedlam Farm, March, Cambridgeshire
Classic waxy salad potato, buttery and sweet.
Recipe Bag
Serves 2 to 3 @ £3.50 per person
A velvety, high-fibre Mediterranean hotpot packing a punch of aromatic heat, served with warm artisan bread.
Vegetarian, High Fibre, Sides, Serves 1 to 2, Serves 3 to 4
Serves 3 to 4 @ £3.66 per person
A deeply savory, plant-based twist on a classic Italian ragù. Rich in umami and crunch, tossed with pillow-soft potato gnocchi.
Vegetarian, High Fibre, Sides, Serves 3 to 4
From Glenholme Nursery, Nazeing, Lee Valley, Herts.
From G.V. Johnson, 12 Church St., Tollesbury, Essex.
New Season Honey
Vegetarian, Gluten free, Unpasteurised
Hodmedods Recipe Bag
Serves 4 to 5 @ £1.37 per person
Makes 12 fritters
Vegetarian, Nitrogen Fixing, High Protein, High Fibre, Serves 3 to 4, Serves 5+
Serves 5 @ £0.72 per person
High Fibre, Salads, Serves 5+
Serves 5 @ £1.00 per person
Haven Nurseries, Little Witley, Worcs.
From E.N. Coxhead, Chainhouse Nurseries, Whiteshake, Preston.
Three Historic British Fields in One Box
From Michael Fremantle, The Holding, Cropthorne, Worcs.
From Spence Bakery, Stoke Newington, London.
From Hugh Lowe Farms, Maidstone, Kent.
From Michael & Sarah Paget Bromham, Wiltshire.
From G’s Growers, Barway Road, Barway, Cambs.
Serves 4 to 5 @ £1.85 per person
Quick baked Suffolk mushrooms in Deptford bakery flatbreads - dinner in 20 mins!
Vegan, Nitrogen Fixing, High Protein, High Fibre, Serves 3 to 4, Serves 5+
From Arch Bakery, Deptford, London.
From Chardee & The Persian Kitchen, Greenford, London.
Smoked Aubergine & Tahini Dip
Borani Laboo - Beetroot & Yoghurt
Mirza Ghasemi - Smoked Aubergine & Tomato Sauce
Vegetarian, Vegan, Dairy free
Borani Esfenaj - Spinach, Garlic & Yoghurt