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Preparation Info: Ready to Eat but benefits from cooking
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Cooking: slice, then fry gently until crisp
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Can Be Eaten Hot Or Cold
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Can Be Served Cold
Serving Suggestions
A classic French style smooth black pudding, the perfect addition to the full English breakfast, delicious served with a seasonal apple salad or apple sauce. Also works well with seafood, shellfish in particular, or crumbled into a creamy leek gratin
Nutrition:
|
Calories |
256 (1065) |
|
Fat |
17.6 |
|
Saturated Fat |
7 |
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Carbohydrate (of which sugars) |
10.4 |
|
Protein |
13 |
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Salt |
1.7 |
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Allergens |
None |