Blackcurrant & Rhubarb Jam (340g)

Picture of Blackcurrant & Rhubarb Jam (340g)
£3.89

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.


<p> A great pairing of fruits, making a dark berry jam.</p>


Vegetarian

Available from Thursday 16 May
<br /> From Karly Vickers of Karly's Kitchen, Margate, Kent.<br /> <br /> Ingredients: Apricot (52%), Sugar, Honey (14%), Schnapps, Pectin, Lemon Verbena (<1%)<br />