Lamb Leg, whole
From The Kimbers Family Farm, Wincanton, Somerset.
Free Range
Available from Thursday 15 May
Perfect for a classic roast dinner, this whole leg of lamb can be enjoyed with redcurrant and rosemary gravy. If you would like this butterflied, please add note to 'special instructions'
Serving:
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2kg - Up to 6 people
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2.5kg - Up to 8 people
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3kg - Up to 10 people
Weights:
Please note that all meat weights are approximate and may vary by 20% either way. If weight varies more we will let you know.