Simple to cook, this lean beef topside joint can be cooked to suit your tastes. Great for roasting or braising, the meat is tender and lean.

Serving:

• 1kg - Up to 4 people
• 1.5kg - Up to 6 people
• 2kg - Up to 8 people
• 2.5kg - Up to 10 people
• 3kg - Up to 12 people
• 3.5kg - Up to 14 servings
• 4kg - Up to 16 servings
• 4.5kg - Up to 18 servings
• 5kg - Up to 20 servings

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The Butcher: A popular and affordable cut of meat, it has been trimmed and rolled by our master butchers.

In The Kitchen: Suitable as a roasting joint, the topside must be kept moist otherwise it can end up being quite dry.

Weights:
Please note that all meat weights are approximate and may vary by 20% either way.  If weight varies more we will let you know.