Available from Thursday 15 May
One of our most popular speciality loaves, the simple combination of Kalamata olives with Provencal herbs proves a knock-out combination when paired with our creamy sourdough. Utterly delicious, and smells of an edible Mediterranean summer!
Ingredients:
Wheat flour* (fortified with calcium carbonate, iron , niacin , thiamine ) , water , kalamata olives* 11% (includes salt , red
wine vinegar* , extra virgin olive oil*) , rye flour* , extra virgin olive oil , salt , wholemeal wheat flour* , provencale herbs* 0.1 % (thime* , marjoram* ,
rosemary*,oregano*, savoury basil*, tarragon*).
Allergen advice: See ingredients in bold. May contain traces of Nuts and Sesame