Braised Beef Ravioli
From La Tua Pasta, Nucleus Park, Central Way, London.
Available from Thursday 15 May
Ravioli are square-shaped pasta parcels. The pasta has a very high Free Range egg content (30%) and thanks to a special blend of 00 and Durum Wheat flour, holds the cooking very well. This filling is made with premium beef. We use fresh full cut beef which we slowly cook with red wine and vegetables. Try them with some Béchamel and Mushroom or just with olive oil and Parmesan Cheese! Suitable for freezing.