Gourmet Puy Lentils
From Merchant Gourmet, Queen Elizabeth St, London SE1.
Vegan
Ready-to-eat Puy Lentils, simply cooked with water, onion, bay leaf and a dash of olive oil. Grown in Le Puy-en-Velay in France, Puy Lentils have a delicate, slightly peppery flavour and satisfying bite. A perfect plant-based source of protein for many recipes including pasta, stews and salads. High in protein and fibre, low in fat and suitable for vegans.
Part of the product range 'Ready-to-eat Pouches'.