From Spence Bakery, Stoke Newington, London.

Brioche dough enriched with butter and egg, studded with 70% dark chocolate chips.

From Spence Bakery, Stoke Newington, London.

A traditional Easter bun, enriched with butter , free range eggs, mixed spices, currants and candied peel.

From The Celtic Bakers, Tottenham, London.

Organic

From Spence Bakery, Stoke Newington, London.

A Bread bun with a white or pink icing sugar glaze covering the top. 

From Spence Bakery, Stoke Newington, London.

Sweet brioche dough, swirled with white choc chips and cocoa powder, topped with pearl sugar.

From The Celtic Bakers, Tottenham, London.

Organic

From The Celtic Bakers, Tottenham, London.

Organic

From Spence Bakery, Stoke Newington, London.

Brioche dough enriched with butter and egg, fresh orange juice and zest, topped with pearl sugar.

From Spence Bakery, Stoke Newington, London.

Brioche dough enriched with butter and egg, fresh orange juice and zest, topped with pearl sugar.