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Yarlington Cheese

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Picture of Yarlington Cheese
220g (apx.)
£9.49

From King Stone Dairy Ltd, Manor Farm, Chedworth, Gloucestershire.


Organic, Vegetarian

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Yarlington was born from a collaboration between local skilled artisans. David Jowett, head cheese maker at King Stone Dairy, Cellarman, and cider maker Tom Oliver.

 

This soft, rich, oozy cheese is washed in a wild fermented cider and brine during maturation. This does allow the cheese do develop a pungent, complex rind but to offer fruity and milky aromas.

 

A farmyardy aftertaste is noticeable, which is reminding us of its French cousin, Reblochon. After all it’s where Yarlington inspiration originally comes from!

 

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