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Stinking Bishop cheese

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Picture of Stinking Bishop cheese
500g
£28.99

From Robert Pouget of the Oxford Cheese Company.


Vegetarian, Gluten free

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Available from Thursday 15 May

 

Description: If you can overcome the smell, Stinking Bishop is a delicious soft cheese made with full fat pasteurised cows’ milk and vegetarian rennet.

The rind is thoroughly washed in perry, giving Stinking Bishop its distinctive characteristic flavour and unique ‘stinking’ aroma. The cheese is presented in a poplar-wood box and tightly wrapped in waxed paper for optimum taste.

 

Nominal weight 500g
Cheese Size 12 x 4cm
Shelf life 6 weeks from despatch date
Packaging Branded Wooden Box and Waxed Paper

Please note this cheese has a natural rind and may therefore carry mould spots of varying interesting hues from time to time.

There is also a larger 4lbs (1.8Kg) version of this cheese, measuring 22 x 4.5cm. This size is not available on-line.

History: Launched in 1994, Stinking Bishop is an award-winning British Cheese, handmade by artisan cheesemakers Charles Martell & Son Ltd. Stinking Bishop was appropriately named due to its striking smell and unrivalled taste, developing a strong following amongst cheese lovers for its unique qualities.

 

 

 

 

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