From Martin & Sarah, Ripple Farm Organics, Crundale, Kent.
From Peter & Cheryl Lydiate of Royal Oak Farm, Ormskirk, Liverpool.
Organic
From Andy Ward, Nash Nursery, Ash, Kent.
Deep red skin, firm texture, ideal for roasting or wedges.
From Waveney Mushrooms, Bungay, Suffolk.
From Michael Fremantle, The Holding, Cropthorne, Worcs.
From Alister Barten, Mallards Farm, Waterham, Kent.
No Fertiliser
* 15% off until Sat 28 Feb
Unit 3 Ingworth Road, Poole, England, BH12 1JY.
Organic, Vegan, Frozen
From Nick Walton, Bagthorpe Farmhouse, Bagthorpe, Norfolk
From Michael & Sarah Paget Bromham, Wiltshire.
Unwashed
From Mark Dronfield, Braxted Greens, Great Braxted, Essex.
Pesticide free, No Fertiliser
From Thanet Earth Greenhouses, Isle of Thanet, Kent.
Pesticide free
From Westland Nurseries, Evesham, Worcs.
From Chestut Lea Nurseries, Tarleton, Preston.
From Sunrise Produce, Undley Road, Lakenheath, Suffolk.
From Janet Oldroyd of Oldroyd & Sons, Yorkshire.
From Nurtured In Norfolk
From Livesey Brothers, Lowerfields Mushroom Farm, Packington, Leics.
From CR Brittain, Eastfield Farm, Doncaster, Yorks.
Vegan, Frozen
A lovely range of British mushrooms to keep you in fungus for the week!
A selection of 6 types of English root veggies (2.5-3kg)
Vegetarian, Vegan
From Ansi McCready of Jacobs Farm, Maldon, Essex
Great all-rounder - Good for chips, roast, wedges, mash, boiling and jackets.
From B&G Nurseries, Aldington, Worcs.
From Ingle’s Dawndew Salad, ,oulton-Le-Fylde, Lancs.
Organic, Perennial
From Morghews Park Estate, Tenterden, Kent.
Knobbly, waxy, nutty flavour. Perfect for roasting whole or serving in warm autumn salads.
From T Williams, Stanhill Farm, Wilmington, Kent.
From C J Bean & Son, Links Farm, Deal, Kent.
From C J Joy, Dinkies Tomatoes, Ringwould, Kent.
From The Three Musketeers Cooperative, Woodbridge, Suffolk
A modern white potato, fluffy when cooked — great for mash.
From Laurence J Betts, Church Farm, West Malling, Kent.
From Paul & Jeff, Wight Salad Nursery, Isle of Wight.
From Clive Martin of Bedlam Farm, March, Cambridgeshire
aka "Kalettes": half sprout, half Kale - a lovely winter green!
John Hurd's Watercress, Stonewold, Hill Deverill, Wilts.
From Keith and Karen Hitchings, Slate House, Salisbury, Wilts.
Serves 2 @ £4.50 per person
A selection of Seasonal Greens & Leaves to keep you healthy!
Serves 2 @ £3.40 per person
A selection of Summer Greens to keep you healthy this Summer!
All organic certified
From E.N. Coxhead, Chainhouse Nurseries, Whiteshake, Preston.
From Noke Street Farm, Wainscott, Kent.
From Paul Wells, East Kent Growers, Wingham, Kent
Premium hand-picked wild forest mushrooms
Vegan, Gluten free, Dairy free
From The Elveden Estate, Thetford, Norfolk.
Big and floury, ready for crisp skins and fluffy insides — the ultimate jacket potato.
Smooth and creamy, excellent boiled or steamed with butter
Easy to prep, versatile for quick midweek meals.
From Jack Buck Farms, Moulton Seas End, Spalding, Lincs.
From Inkersall Grange Farm, Newark, Notts
Sweet and crisp. No need to peel or top these.
D & J Hayward Growers, Pinelands Farm, Salisbury, Wilts.
Perennial
From The Maldon Growers Cooperative, Maldon, Essex.
From Martin Mackey of Ripple Farm Organics, Canterbury, Kent.
From Cooks & Co, Turnpike Way, High Wycombe, Bucks.
From Aconbury Sprouts, Pontrilas, Hereford
From Sunnydale Nurseries, Whitestake, Preston, Lancs.
Vegan
From Cheveley Park Farm, Newmarket, Suffolk.
From Roy & Rita, Wild Fields Farm, Tolleshunt D'Arcy, Maldon, Essex.
From Wild Fields Farm, Tolleshunt D'arcy, Essex.
From Seddon & Sons, Homestead Farm, Ormskirk, Lancs.
From Parrish Farms, Shefford, Bedfordshire.