From Catherine Mead & Dane Hopkins, Lynher Dairies, Truro, West Cornwall.
Vegetarian, Gluten free
From Book & Bucket Cheese Co. Cranborne, Dorset.
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Vegetarian
From White Lake Cheeses, Higher Bagborough Farm, Shepton Mallet, Somerset.
Vegetarian, Unpasteurised
From Rosary Goat's Cheese, Salisbury, Wiltshire
Supreme Champion Award at the British Cheese Awards 2014
From Richard Hodgson of The Isle of Wight Cheese Co, Sandown, Isle of Wight.
A multi-award winning rich & creamy soft blue cheese
Check organic cheese:Feta Style Cheese and Duddleswell Hard Sheep's Cheese (apx. 125g)
From Village Maid Cheese, Riseley, Berkshire.
A semi-soft cheese made from unpasteurised ewe’s milk.
Extra mature Cheddar with Black Summer truffle.
Unpasteurised
From Belton Farm, Whitchurch, Shropshire.
A Red Leicester style cheese with a crunch.
From Curds & Croust, Cardrew Way, Redruth, Cornwall.
Cornish Truffle infused Brie
From Ford Farm Cheesemakers, Litton Cheney, Dorset.