From The Kimbers Family Farm, Wincanton, Somerset.
Free Range
Free Range, Frozen
From Bridget Borlase of Sacombe Hill Farm, Watton Le Stone, Herts.
Cut into 4 pieces
Marinated with Suma, garlic puree, and lemon.
Recipe Bag
Serves 5 @ £6.29 per person
* 15% off until Tue 30 Jun
Roast Venison with Redcurrant Sauce, Pear & Chocolate Crumble
High Protein