From The Kimbers Family Farm, Wincanton, Somerset.
Cut into 4 pieces
Free Range, Frozen
Free Range
Marinated with Suma, garlic puree, and lemon.
Reared by Oliver Parker, Beamure, Laurel Farm, Wenhaston, East Suffolk
Giblets included.
Gloucester Old Spot Pork
Marinade includes cumin, fennel, salt, pepper, ginger, and star anise.
Also known as Boston Pork Butt - a perfect cut for pulled pork
Free Range, Grass Fed
Free Range, Frozen, Grass Fed
From Forty Hall Farm, Enfield, London
Free Range, Frozen, Rare Breed
Marinated with mint, dried tomato, paprika, sugar, and rosemary
From Lauriston Community Farm, Goldhanger, Essex.
Organic, Biodynamic, Frozen, Rare Breed
From Lauriston's Rare Breed North Ronaldsay Sheep, Saltmarsh Pasture - 24+ Months Old
Biodynamic, Frozen
Frozen
Serves 4
From Angelika Hauses, of Red Poll Camcattle, Grantchester Meadow, Cambridge.
Frozen, Grass Fed, Rare Breed
Serves 2
Aberdeen Angus Beef
North Ronaldsay Lamb
From Lauriston's North Ronaldsay Sheep
Grass Fed, Rare Breed