Serves 6 to 7 @ £12.78 per person
From Phil Hunter of Yew Tree Farm, Fressingfield, Suffolk
Free Range, Frozen
From Cracknell's Farm, Pict's Hill, Somerset.
Free Range
From The Kimbers Family Farm, Wincanton, Somerset.
Serves 4-5
Trealy Farm Ltd, Park Farm, Pontypool.
A smooth, rich, sweet, black pudding with a hint of spice
Unpasteurised
Semi-dried fennel sausage
Nitrate Free, Sulphate, Sugar Free
Free Range, Unpasteurised
Free Range, Unpasteurised, Frozen
Hot smoked pastrami, with pepper & spice coating
Spicy Mexican-Style chorizo. Eat as is or cook.
Mild salami, highlighting the fine quality of our pork.
Air Dried Spicy Sobrasada
Air Dried Venison Salami
Ethical Cornish rose veal, Cumberland-Sausage-y!
With finest smoked sweet paprika. Eat as is or cook.
Heat through. Eaten hot or cold
Frozen
Unpasteurised, Frozen
Cured & spiced part air-dried rump of beef
From Ben Rigby Game in Mundon, Essex
Frozen, Wild
Ideal for Roasting
Wild
Gloucester Old Spot Pork
Marinade includes cumin, fennel, salt, pepper, ginger, and star anise.
Aberdeen Angus Beef
Free Range, Grass Fed
From Angelika Hauses, of Red Poll Camcattle, Grantchester Meadow, Cambridge.
Frozen, Grass Fed, Rare Breed
From welfare friendly unwanted bull dairy calves
From Lauriston Community Farm, Goldhanger, Essex.
From 4 Year Old Sheltland Cattle
Organic, Biodynamic, Frozen, Rare Breed
Grass Fed, Rare Breed
From Highfield Farm, Fakenham, Norfolk.