From Cracknell's Farm, Pict's Hill, Somerset.
Free Range
From The Kimbers Family Farm, Wincanton, Somerset.
Serves 4-5
Free Range, Frozen
Serves 3-4
From Phil Hunter of Yew Tree Farm, Fressingfield, Suffolk
From Norton Barton Farm, Bude, Cornwall.
Trealy Farm Ltd, Park Farm, Pontypool.
A smooth, rich, sweet, black pudding with a hint of spice
Unpasteurised, Frozen
Unpasteurised
Semi-dried fennel sausage
Nitrate Free, Sulphate, Sugar Free
Free Range, Unpasteurised
Free Range, Unpasteurised, Frozen
A mild salami with the subtle tang of whole fennel seeds.
Hot smoked pastrami, with pepper & spice coating
Spicy Mexican-Style chorizo. Eat as is or cook.
Mild salami, highlighting the fine quality of our pork.
Ethical Cornish rose veal, Cumberland-Sausage-y!
Air Dried Spicy Sobrasada
With finest smoked sweet paprika. Eat as is or cook.
Frozen
Air Dried Venison Salami
Air Dried Wild Boar Salami
Heat through. Eaten hot or cold
Cured & spiced part air-dried rump of beef
From Ben Rigby Game in Mundon, Essex
Frozen, Wild
Gloucester Old Spot Pork
Marinade includes cumin, fennel, salt, pepper, ginger, and star anise.
Aberdeen Angus Beef
Free Range, Grass Fed
From Angelika Hauses, of Red Poll Camcattle, Grantchester Meadow, Cambridge.
Grass Fed, Rare Breed
Frozen, Grass Fed, Rare Breed
From welfare friendly unwanted bull dairy calves
From Highfield Farm, Fakenham, Norfolk.