Smoked Mackerel Fillets

Picture of Smoked Mackerel Fillets

From Pinneys of Orford, Woodbridge, Suffolk.

(apx.) 225g


Caught off the coast of Ireland these wonderful oily fish are hot smoked whole to enhance their richness and then filleted. The subtle smoky flesh has a soft creamy texture that melts in your mouth and is perfect with our home-made Mustard Sauce. Or, why not try making your own smoked mackerel pate.