From The Kimbers Family Farm, Wincanton, Somerset.
Marinated with Suma, garlic puree, and lemon.
Free Range
Free Range, Frozen
Reared by Oliver Parker, Beamure, Laurel Farm, Wenhaston, East Suffolk
Giblets included.
From Bridget Borlase of Sacombe Hill Farm, Watton Le Stone, Herts.
From Belinda Nash of Kennel Farm, Hasketon, Suffolk
From Pinneys of Orford, Woodbridge, Suffolk.
Free Range chicken breast, oak smoked.
From Cracknell's Farm, Pict's Hill, Somerset.
Trealy Farm Ltd, Park Farm, Pontypool.