From Keith and Karen Hitchings, Slate House, Salisbury, Wilts.
Pesticide free
Recipe Box
Serves 6 @ £0.66 per person
From Clive Martin of Bedlam Farm, March, Cambridgeshire
Organic, Pesticide free, No Packaging
From Thanet Earth Greenhouses, Isle of Thanet, Kent.
From The Celtic Bakers, Wood Green, London.
Golden brown shiny croissant.
Organic, Vegetarian
From Doves Farm Foods Ltd, Salisbury Rd, Hungerford, Surrey
Organic, Vegan, Gluten free, Dairy free
From Belvoir Fruit Farms, Barkenstone Lane, Bottesford,Notts.
Vegetarian
The Berry Company, St Mary Abbots Place, Kensington, London.
Vegan, Gluten free
From Mr. Organic, Elmore St, London, N1.
Organic, Vegan, Gluten free
From L Stevens and Sons, Elm Farm, Lower Halstow, Kent
No Packaging
From Pinneys of Orford, Woodbridge, Suffolk.
A sticky sweet sauce is the perfect accompaniment for just about anything
From Haxnicks, Woodland Road, Warminster, Somerset.
An ideal growing container to start off young plants.
From Kings Seeds, Monks Farm, Kelvedon, Essex
Attract beneficial insects into your garden with the Insect Hotel.
From Geoff & Kim Bowles, Ivy House Farm, Beckington, Somerset
Organic, Vegetarian, Grass Fed
Packed By Shire Foods, Downham Market, Norfolk
From Shire Foods, Norfolk
From Cooks & Co, Turnpike Way, High Wycombe, Bucks.
Vegan
Farmhouse Biscuits Ltd, The Bakery, Brook Street, Lancs.
Pack size: 2000 Seeds
Pack size: 275 Seeds
Pack size: 175 Seeds
Pack size: 75 Seeds
Pack size: 100 Seeds
Pack size: 10 Seeds
Pack size: 50 Seeds
Pack size: 350 Seeds
Pack size: 250 Seeds
From Biona Organics, Kingston Upon Thames, Surrey.
Organic, Vegan, Dairy free
From Creedy Carver Poultry, Merrifield, Exeter, Devon.
Free Range, Frozen
From The Kimbers Family & Farm Shop, Linley Farm, Wincanton, Somerset.
From Windmill Hill Fruits, Harewood End, Hereford
Organic, Vegan, Frozen
A mixture of blackberries, blackcurrants, raspberries and redcurrants
Vegan, Frozen
From the Original Oatly Company
Oat drink is based on liquid oats which means it isn’t overly sweet or excessively heavy
Landed by Vessel Amelyst, for Celtic Fish & Game.
Wild
From Chris & Dylan Bean of Kernowsashimi, Helford, Cornwall.
Frozen
From Jones Food Co., Park Lane Road, Scunthorpe, North Lincs.
New producer promo: 15% off
Please note: Best kept outside of the fridge at around 13°C
From The Health Store, Blenheim Park Road, Nottingham.
Organic, Vegan
From Bethany & Paul of Nush Foods
Vegetarian, Vegan, Dairy free
From Borough Broth Co., Lowther Road, Stanmore, Middlx.
Organic, Free Range, Frozen
From Hodmedod's Great British Beans Peas, Haleworth, Suffolk
From Longley Farm, Holmfirth, Yorkshire
Full Fat Soft Cheese.
Vegetarian, Gluten free
From Findlays Butchers of Portobello, Edinburgh.
Serves 8-10
Serves 4-5
Serves 2-3
From Tideford Organic Foods Ltd, Totnes, Devon.
Vegan Gravy with Red Miso
High protein for bread, rolls, pizza & puff pastry
For traditional bread and rolls
From Barrel & Bone, St Mary's Row, Birmingham.
Live Fermented. Handcrafted in small batches.
Organic, Vegan, Dairy free, Unpasteurised
From Andy Ward, Nash Nursery, Ash, Kent.
Organic
From Whites Fruit Farm in Ashbocking, Suffolk
From Union Hand-Roasted Coffee, London, E16
Notes of almonds, cacao and caramel, Strength - 6, Roast - Dark, 100% speciality Arabica coffee
From Scarlett & Mustard, Pepper Wash Lane, Framlingham, Suffolk.
For Marmalade, from Andalucia, Spain.
Seize the short Seville orange season and boil up homemade marmalade to put on your toast.
Serves 6 to 8 @ £0.50 per person
From Tom & Margaret Fell of Cheshire Farm Ice Cream, Tattenhall.
Double sized pot
D & J Hayward Growers, Pinelands Farm, Salisbury, Wilts.
A cross between kale and a sprout!
From The Foxdenton Estate Company, Celtic Court, Bucks.
From Jai Patel of JB Foods, Leytonstone, London.
Vegetarian, Dairy free, Frozen
From Ansi McCready of Jacobs Farm, Maldon, Essex
From Perry's Cider Mills, Dowlish Wake, Ilminste, Somerset.
Full bodied dry cider. Naturally conditioned in the bottle
From Nairn’s Oatcakes, Peffermill Road, Edinburgh
From Marcus Fergusson of Feltham Farm,
A soft blue cow’s cheese, drunkenly washed in ale.
Awarded Best Soft Cheese 2019 at World Cheese Awards
Organic, Vegetarian, Gluten free
From Dan Hull Prepared Foods, Burnham-on-Crouch, Essex
From Billingtons Sugar, Sugar Way, Peterborough, Cambs.
Vegan, Dairy free, Fairtrade
From Laurie's Sauerkraut Foods, Marlow, Bucks.
From Livesey Brothers, Lowerfields Mushroom Farm, Packington, Leics.
Plastic Free
From White Lake Cheeses, Higher Bagborough Farm, Shepton Mallet, Somerset.
Vegetarian, Unpasteurised
Semi-hard ewes' cheese.
2019 Supreme Champion British Cheese Awards
Portuges Custard Tart with a twist!
From Parrish Farms, Shefford, Bedfordshire.
From Kupros Dairy, Chestnut, Enfield.
£18 / kg
Made from Ewe's Milk.
Awarded Silver Medal at World Cheese Awards 2017 / 2018.
Great Taste Awwards 2 stars 2016
Bronze Medal World Cheese Awards 2017
From James Read of King Kong Kimchi, Haringay, London.
Vegan, Gluten free, Dairy free, Unpasteurised
Sweet and crisp. No need to peel or top these.
From Ben Rigby Game in Mundon, Essex
Artisan golden brown rectangular shaped sourdough bread
From Belinda Nash of Kennel Farm, Hasketon, Suffolk
Free Range
Serves 2 to 3 @ £3.24 per person
Using a jointed bird to ensure it retains all its moisture.
From James Swift of Mitchel Troy, Monmouth.
Mild salami, highlighting the fine quality of our pork.
Welsh lamb with Moroccan-style spicing
From Yeo Valley, Rhodyate, Blagdon, Bristol, Somerset
From Karly Vickers of Karly's Kitchen, Walmestone, Kent.
From Growers Garden, The Farmers' Collective, Prestonhall, Fife.
From Eat Real Snack Foods, Menzies Road, Leicester.
'Grown-up' strawberry jam with a rich, mature flavour.
From Catrina & Fernando Pereira of Norfolk Garden Preserves, Swaffham, Norfolk.
Fragrant jam made with fresh plums stewed in mulled wine.
Great onion chutney with festive flavours & dried fruit and spices
From Frederick Hiam, Brandon Fields, Suffolk.
Vegan, Gluten free, Dairy free
From Clear Spot Tofu, Malton, North Yorkshire
From Aconbury Sprouts, Pontrilas, Hereford
Organic, Unpasteurised
From C.J Bean & Sons, Links Farm Deal Rd, Worth, Deal, Kent.
No Packaging, Plastic Free
From Paul & Robert of the Wild Meat Company, Woodbridge, Suffolk
From the Bellus Family of Celtic Fish & Game, St. Ives, Cornwall
Frozen, Wild
From North Maldon Growers, Goldhanger Lane, Maldon, Essex.
A smooth, rich, sweet, black pudding with a hint of spice
Unpasteurised
A mild salami with the subtle tang of whole fennel seeds.
Wild Venison’s deep, rich taste mixed with finest pork.
Ethical Cornish rose veal, Cumberland-Sausage-y!
Grown on College Farm, Denham, Suffolk.
From Ben Rigby's Game in Maldon, Essex
Great all-rounder - Good for chips, roast, wedges, mash, boiling and jackets.
Organic, Biodynamic
From Lauriston Community Farm, Goldhanger, Essex.
Organic, Pesticide free
From Forty Hall Farm, Enfield, London.
Organically reared
From Walmestone Growers, Wingham, Kent
Pesticide free, Organic in Conversion
10cm Round savoury tart with a creamy mushroom and onion filling
From Laurence J Betts, Church Farm, West Malling, Kent.
From DGM Growers, Holbeach, Lincolnshire
From Bridget Borlase of Sacombe Hill Farm, Watton Le Stone, Herts.
From Ben Rigby Game, Mundon, Essex.
Organic, No Packaging, Plastic Free
Fentongollan Farm, St Michael Penkivel, Truro, Cornwall
Four varieties currently in bunches: Castle Rock paint, Cornish Gold, Early Bride & Ice Follies Paint
From Hannah McCollum of ChicP, Forness Road, Fulham, London.
John Hurd's Watercress, Stonewold, Hill Deverill, Wilts.
From the Colston Bassett Dairy, Nottingham.
From C J Bean & Son, Links Farm, Deal, Kent.
From Fever-Tree, 186-188 Shepherds Bush Road, London.
By Richard Carver of Westcombe Dairy, Evercreech, Somerset.
From Curds & Croust, Cardrew Way, Redruth, Cornwall.
Organic, Vegetarian, Unpasteurised
Cornish Truffle infused Brie
From F.B Eminson & Son, Tarleton, Lancs.
Rich and tangy Swedish inspired rye using our 28 year old rye sourdough and 100% rye flour.
Round shape tart with dark brown creamy filling with chocolate pieces sprinkles on top
Long tin sponge cake with banana and walnuts
Golden Crust Plaited Loaf.
Rectangle shape brown colour lemon and poppy seeds spongy cake
Brown croissant with almond cream distributed on top.
An oval shaped bread with visible raisins and oats on top
Light coloured oval wheat bread seeds with sesame toping.
Traditional Irish bread with baking soda as leaving agent.
Long shaped bread seeded sourdough bread.
Serves 1
A great pairing of fruits, making a dark berry jam.
From Roy & Rita, Wild Fields Farm, Tolleshunt D'Arcy, Maldon, Essex.
A mixed selection of China Rose, Alfalfa & Mixed Sprouts.
Semi-dried fennel sausage
Cubed Pancetta
Air Dried Wild Boar Salami