From Walmestone Growers, Wingham, Kent
Pesticide free
From R Bratley Quadring, Spalding, Lincs.
No Packaging
From Clive Martin of Bedlam Farm, March, Cambridgeshire
Organic, No Packaging
From Gavin Battle of Purely Pesto, Leiston, Suffolk.
A chilled Soup made with Tomatoes, cold pressed rapeseed oil, cucumber & green peppers.
From Mike & Judy Smales of Lyburn Farmhouse Cheesemakers, Salisbury, Hants.
From Belton Farm, Whitchurch, Shropshire.
A Red Leicester style cheese with a crunch.
Vegetarian, Gluten free
From Montgomery Dairy, North Cadbury, Somerset.
Unpasteurised
From JW Allen, Portwood Farm, Gt.Ellingham, Norfolk.
From The Kimbers Family & Farm Shop, Linley Farm, Wincanton, Somerset.
Free Range
Free Range, Frozen
From Nicola Bulgin's Grass Fed Aberdeen Angus Herd on Beatbush Farm, Methwold, Norfolk.
From Nicola Bulgin's Flock of Romney Lambs from Latchingdon, Essex.
Romney Lamb
From Martin Mackay, Ripple Farm Organics, Crundale, Kent.
Organic
From Lauriston Community Farm, Goldhanger, Essex.
Organic, Biodynamic, No Packaging, Plastic Free
From Laurence J Betts, Church Farm, West Malling, Kent.
Vegetarian
New Season Crop
No Packaging, Plastic Free
From Glenholme Nursery, Nazeing, Lee Valley, Herts.
From Micks Eel Supply, Billingsgate Market, Trafalgar Way, London.
Wild
Organic, Biodynamic
Haven Nurseries, Little Witley, Worcs.
Pesticide Free
Plastic Free
From Julian Dyer, Pots & Co, London, NW10.
From Hodmedod's Great British Beans Peas, Haleworth, Suffolk
A purée of fermented beans full of rich umami flavour.
Vegan, Gluten free
Oat drink is based on liquid oats which means it isn’t overly sweet or excessively heavy
Vegan, Dairy free
Greek Style Bio-Live Lactose Free
From Neil Smith of REM Fresh, Ardleigh, Essex.
New Season Tiptree Strawberries & a pot of Hurdlebrook's gorgeous Guernsey cream.
From J.P Ash & Sons, Newlands Farm, Ramsgate, Kent.
From Dave & Rosie Paull, Hurdlebrook Farm, Babcary, Somerset
Vegetarian, Unpasteurised, Grass Fed
Unpasteurised, Grass Fed
From Tom & Margaret Fell of Cheshire Farm Ice Cream, Tattenhall.
Double sized pot
Frozen
From J Wilkin & Son, of Tiptree Farm, Essex.
From Debbie Ralph of Brick Kiln Farm, Colchester, Essex.
With deep yellow yolks, pheasant eggs are larger than quail eggs, but half the size of hens eggs.
Free Range, Vegetarian
From Alan Longman's ex-dairy Billy Goats, Wincanton, Somerset.
From Ansi McCready of Jacobs Farm in Heybridge, Essex
From S Thorogood & Sons, New Moor Farm, Essex.
From Tony Brew, Abbey Farm,Coggeshall, Essex
2 bunches weighing approx. 250g each
North Ronaldsay Lamb
Organic, Biodynamic, Frozen
Sheltland Beef
Serves 5/6
From Eric Wall Nursery, Barnham, W. Sussex.
Moss Hadley's Market Garden, Wingham, Kent.
From Paul & Jeff, Wight Salad Nursery, Isle of Wight.
Pesticide free, No Packaging, Plastic Free
From Farmhouse Biscuits, Lancashire
Farmhouse Biscuits Ltd, The Bakery, Brook Street, Lancs.
By Richard Carver of Westcombe Dairy, Evercreech, Somerset.
Made with unpasteurised cows milk and traditional rennet and aged for 3-4 months
An earthy, new season boiling potato from Jersey.
Vegan
From Biona Organics, Kingston Upon Thames, Surrey.
Organic, Vegan, Dairy free
From Michael's Pitta Bread, Tottenham, London.
Organic, Vegan
From Shire Foods, Norfolk
From Alara Wholefoods, Camley Street, Kings Cross, London.
From Roy & Rita, Wild Fields Farm, Tolleshunt D'Arcy, Maldon, Essex.
From Catherine Mead & Dane Hopkins, Lynher Dairies, Truro, West Cornwall.
From Richard Davies, Woodbridge Farm, Sturminster Newton, Dorset.
From Ford Farm Diary, Litton Cheney, Dorset.
From Longley Farm, Holmfirth, Yorkshire
From Richard Hodgson of The Isle of Wight Cheese Co, Sandown, Isle of Wight.
A multi-award winning rich & creamy soft blue cheese
Made by Graham Kirkham in Goosnargh, Lancashire
Winner of 'Gold' at the World Cheese Awards 2018
Gluten free, Unpasteurised
From Marcus Fergusson of Feltham Farm,
A soft blue cow’s cheese, drunkenly washed in ale
Organic, Vegetarian, Gluten free
From Graham Padfield of The Bath Soft Cheese Company, Park Farm, Kelston, Bath.
Organic, Vegan, Gluten free, Dairy free
From Holy Moly Dips, Paul Street, London, EC2.
Vegetarian, Vegan, Dairy free
From Meridian Foods Ltd, Clawdd Poncen, Corwen, North Wales.
From Wessex Mill, Mill Street, Wantage, Oxon
Awarded 2 Stars in The Great Taste Awards.
Organic, Fairtrade
Really useful for making jams & jellies.
Organic, Wild
Cuts into 12 slices
From Nourish Kefir, Croydon, Surrey.
Organic, Vegetarian, Dairy free
From Koko Dairy Free, Coconut House, Bromsgrove, Birmingham.
From Raw Food Rosie's Vegan Cheeses, Hertford.
From VBites Foods, Redwood House, Burkitt Road, Corby, Northants.
From Anna & Alla of Two Chicks, Kettering, Warks.
Free Range, Vegetarian, Gluten free
Organic, Vegetarian
From the Original Oatly Company
From Catrina & Fernando Pereira of Norfolk Garden Preserves, Swaffham, Norfolk.
A ancient superfood with a slightly nutty taste. Can be added to anything to boost your nutritional, antioxidants and Omega 3 intake
A new sesame-topped bun, using Avocado instead of butter, so making it vegan.
From Gro-well Salads, Tarleton, Preston.
From Farringtons Farm, Gurney, Bristol.
Winter line variety
John Hurd's Watercress, Stonewold, Hill Deverill, Wilts.
Free Range, Grass Fed
Serves 4
Serves 2
From Aberdeen Angus Cattle.
From the Bellus Family of Celtic Fish & Game, St. Ives, Cornwall
Frozen, Wild
From James Swift of Mitchel Troy, Monmouth.
From Seddon & Sons, Homestead Farm, Ormskirk, Lancs.
Ideal for Roasting
Ideal for Braising
From Belinda Nash of Kennel Farm, Hasketon, Suffolk
A selection of Winter Greens & Leaves to keep you healthy this Autumn!
From C.J Bean & Sons, Links Farm Deal Rd, Worth, Deal, Kent.
From Ben Rigby Game in Mundon, Essex
From Ansi McCready of Jacobs Farm, Maldon, Essex
Great all-rounder - Good for chips, roast, wedges, mash, boiling and jackets.
Organic, Plastic Free
From Mattleham Farm, Soham, Cambridgeshire.
Organic, Pesticide free, No Packaging, Plastic Free
A lovely range of seasonal salad ingredients
Vegetarian, Vegan
Air Dried Wild Boar Salami
From Sarah & Mark Hardy of Tremains Farm, Horsted Keynes, West Sussex
From the Trevarian Creamery, Newquay, Cornwall
Crowned Supreme Champion at the World Cheese Awards 2017
From Rosary Goat's Cheese, Salisbury, Wiltshire
Supreme Champion Award at the British Cheese Awards 2014
A wholesome combination of winter leaf, fruit, root veggies, mint, lemon & ginger.
Serves 1