Recipe Box

To make approximately 5 x 300g jars of chutney

Vegan

Recipe Box

Make your own mince meat for THE tastiest mince pies this year -

The earlier you make it, the better the flavour!

Makes enough filling for approximately 80 mince pies

Recipe Box

Make your own mince meat for THE tastiest mince pies this year -

The earlier you make it, the better the flavour!

Makes enough filling for approximately 80 mince pies

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

'Grown-up' strawberry jam with a rich, mature flavour.

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

<p> A great pairing of fruits, making a dark berry jam.</p>

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

A classic fruity and spiced chutney with apple, plum, tomato & onion.

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Sweet chutney with dates and walnut pieces, great with meat & cheese

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Raspberry Jam, infused with scented rose geranium leaves.

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Great onion chutney with festive flavours & dried fruit and spices

Vegetarian

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.

Fragrant jam made with fresh plums stewed in mulled wine.

Vegetarian