Blackcurrant & Rhubarb Jam (340g)

Picture of Blackcurrant & Rhubarb Jam (340g)

From Karly Vickers of Karly's Kitchen, Walmestone, Kent.


<p> A great pairing of fruits, making a dark berry jam.</p>


Vegetarian

£3.89
Qty.
Available from Thursday 06 Jun
<br /> From Karly Vickers of Karly's Kitchen, Margate, Kent.<br /> <br /> Ingredients: Apricot (52%), Sugar, Honey (14%), Schnapps, Pectin, Lemon Verbena (<1%)<br />