From Alan Longman's ex-dairy Billy Goats, Wincanton, Somerset.
The perfect meat for curries and tagines, our diced goat comes in good sized chunky cubes.
Weight: 500g
Serves: Up to 4 people
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The Butcher: Our goat is succulent and tender when prepared and cooked properly, with fantastic flavour. A great alternative to lamb or mutton for a variety of dishes.
In The Kitchen: The perfect meat for a curry, marinate the goat in herbs and spices then cook slowly to make sure it's tender. Serve with traditional roti and rice.