Cranberry & Cashew Nut Roast (200g)

Picture of Cranberry & Cashew Nut Roast (200g)
  • Cranberry & Cashew Nut Roast (200g)
  • Cranberry & Cashew Nut Roast (200g)

A deliciously wholesome veggie loaf mix, includes baking tray.


Vegan, Gluten free

£3.19
Qty.

 

Nutty about Nut Roasts?

Finally - a tasty Nut Roast mix that is so easy to make by simply adding water and baking in the recyclable oven tray provided!

Artisan Grains Nut Roasts are packed with nuts and make an amazing meat-free, vegetarian & vegan loaf which can be enjoyed by all - be it for lunch, dinner or as a savoury snack - offering a great and healthier protein alternative for today's increasingly health conscious consumer.

A deliciously wholesome veggie loaf mix, includes baking tray.

All Natural, Dairy Free, suitable for Vegetarians and Vegans.
At Artisan Grains we believe that natural foods form the basis of healthy living. We exist to introduce more consumers to healthy eating grains, seeds and pulses and to demystify, educate and encourage use.

Discover our wide selection of versatile, nutritional grains and seeds:
Artisan Grains Greenwheat Freekeh
Artisan Grains 4 Grain Couscous
Deliciously wholesome veggie loaf mix, Includes baking tray!, All natural, Dairy free, Suitable for vegetarians & vegans
More on our website www.artisangrains.co.uk
 

Brand

Artisan Grains

Storage

Cannot be Microwaved

Instructions

Oven cook - From Ambient. Not suitable for microwave cooking.
1 Pour contents of sachet into a bowl. Add 200ml cold water. Mix and let sit for 5 mins.
2 Transfer mix into the baking tray provided.
3 Preheat the oven to 180°C/350°F (Gas mark 4). Bake for 35 to 40 mins until golden brown and cooked through. Allow to cool a little.
4. Slice and serve as desired.

Preparation and Usage

Easy cook method:
1 Pour contents of sachet into a bowl. Add 200ml cold water. Mix and let sit for 5 mins.
2 Transfer mix into the baking tray provided.
3 Preheat the oven to 180°C/350°F (Gas mark 4). Bake for 35 to 40 mins until golden brown and cooked through. Allow to cool a little. Slice and serve as desired.