Whole Shoulder of Goat
Picture of Whole Shoulder of Goat

From Alan Longman's ex-dairy Billy Goats, Wincanton, Somerset.

(apx.) 2Kg
Available from Saturday 02 Mar

Any joint on the bone offers extra flavour, and this shoulder of goat is no different. The rich, lean meat is a great alternative for a Sunday roast.

Weight: 2kg

Serves: Up to 4 people


The Butcher: Dry aged for 14 days, our kid goat is succulent and soft with intense flavour when left on the bone, a delicious low fat alternative to lamb or mutton.

In The Kitchen: Try cooking with Fussel's garlic oil, rosemary and garlic, and serve with traditional roasted vegetables or something a bit more exotic.