Fava Umami Paste
Picture of Fava Umami Paste

From Hodmedod's Great British Beans Peas, Haleworth, Suffolk


A purée of fermented beans full of rich umami flavour.

Vegan, Gluten free


Adds to stirfries, stews, soups, dressings, stocks and more for umami depth and fruity, sherry flavour. We’ve even been spreading it on toast!


Cooking instructions

Add about half a teaspoon per serving to almost any dish for added depth of flavour.
To store

Keep refrigerated and use within 4 weeks of opening.



Fermented Fava Beans (Fava Beans, Water, Salt)
Allergy information

No allergens

Nutritional Value

Typical values Per 100g
Energy 432kJ (103kcal)
Fat 0.5g
of which saturates 0.1g
Carbohydrate 13g
of which sugars 2.1g
Fibre 5.8g
Protein 8.6g
Salt 9.5g