Spelt Sourdough

Picture of Spelt Sourdough

From The Celtic Bakers, Tottenham, London.


Golden brown long shape bread with one cut on top.

Organic, Vegetarian

400g Sliced
Available from Friday 31 May

Spelt is an ancient grain which lends this sourdough a fantastic nutty flavour. It has a slightly closer crumb than our traditional white sourdoughs due to the type of grain, and is also wonderful toasted. Available in 500g, 1kg oval.


Spelt (wheat) flour*, water, wholemeal spelt (wheat) flour*, sourdough (water, fortified wheat flour* (iron, niacin, thiamine,

calcium carbonate, rye flour*, wholemeal wheat flour*), salt.

Allergen advice: See ingredients in bold. May contain traces of May contain traces of Peanut , Sesame and Nuts.