Perfect for making a delicious one pot meal, this rack of mutton is best served with chunky potatoes, anchovies, garlic and rosemary. 

Serving:

• 1.5kg - Up to 3 people
• 2kg - Up to 5 people

Mutton is cheaper than lamb but much more flavoursome. Cut from barren ewes, Kimbers's mutton is matured for 2-3 years, making it tender and rich.

See Pip's tips for advise on how to make the most of your mutton.

Weights:
Please note that all meat weights are approximate and may vary by 20% either way.  If weight varies more we will let you know.