Split Wrinkled Peas

Picture of Split Wrinkled Peas

From Hodmedod's Great British Beans Peas, Haleworth, Suffolk


 

These wonderfully wrinkly peas have a distinctively sweet and grassy flavour


Vegan

500g
£2.15
£1.15
Qty.

 

These wonderfully wrinkly peas have a distinctively sweet and grassy flavour. Their especially high levels of resistant starch provide excellent nourishment for our gut flora.

Wrinkled peas are mostly grown for freezing but if not harvested in time they go to waste. Not these ones!

Tasty, versatile and easy to cook, split wrinkled peas don’t need to be soaked and add a sweet, grassy flavour to dips, soups, stews and salads. They make excellent dal too.

We're still experimenting with ways of cooking these peas ourselves but they can be substituted in recipes for other whole peas, especially whole yellow or blue peas. We look forward to hearing how you've cooked them!