Plain Pappadums

Picture of Plain Pappadums
  • Plain Pappadums
  • Plain Pappadums

From Jai Patel of JB Foods, Leytonstone, London.


Vegetarian, Dairy free

100g
£2.05
Qty.

 

Product Description

Pappadums are thin lentil crackers and are the most commonly eaten Indian food. Patak's pappadums are made to a traditional Indian recipe and are sun-dried to preserve the flavours. They are ideal as a starter, a snack on their own, with chutneys, pickles, raita or as a main meal accompaniment.

Part of the product range 'Pappadums'.

 

 

Ingredients:

Lentil flour, salt, raising agent: sodium bicarbonate, rice flour, vegetable oil

 

Ingredients

Sunflower Oil, Gram Flour, Salt, Hing (Asafoetida)

 

Serving Suggestion

Pour a nice cup of Masala Chai and dig in to a bowl of Papdi Gathia with the morning paper.