Sunflower Seed Rye Bread

Picture of Sunflower Seed Rye Bread

From Biona Organics, Kingston Upon Thames, Surrey.


Organic, Vegan, Dairy free

500g
£2.95
Qty.

This bread is made for Biona by a family-owned bakery in Muensterland, Germany.

Established in 1927, the bakery uses traditional artisanal skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

 

 

 

Ingredients:

 

Wholegrain RYE Meal*, Water, Sourdough* (Wholegrain RYE Meal*, Water), Sea Salt. *Certified Organic Ingredients.

 

Allergen Information:

 

Contains Gluten
May contain traces of sesame
No added cane or beet sugar
Vegan
Wheat Free
Wholegrain

 

 

Storage Instructions:

Once opened treat as fresh bread, store in an air-tight container and consume within 2-3 days.  To ensure maxium life span we advise that you also refrigerate the bread.

 

 

Nutritional Information



Typical Values        Per 100g
 
Energy 890kJ/212kcal
Fat 3.8g
of which saturates 0.7g
Carbohydrate 34g
of which sugars 2.9g
Fibre 10g
Protein 4.2g
Salt 1.13g