Whole Fava Beans in Water (400g)

Picture of Whole Fava Beans in Water (400g)

From Hodmedod's Great British Beans Peas, Haleworth, Suffolk


Whole fava beans retain their skin and and hold their shape even after prolonged cooking.

These beans are the main ingredient in the traditional Egyptian dish of ful medames (try it for breakfast with a fried egg!) and perfect for hearty baked beans.

Grown in Britain since the Iron Age, fava beans are delicious, nutritious and good for the soil.

From Hodmedods, Norfolk