Lovage Leaves

Picture of Lovage Leaves

From Lauriston Community Farm, Goldhanger, Essex.

Organic, Biodynamic

Available from Thursday 30 May

Also known as sea parsley, the leaves and stem of the lovage plant add an intense celery-like flavour to soups, stews and stocks or pork and poultry dishes. It can also be used to enhance the flavour of potato dishes.