Fresh mackerel, with roasted sweet potato, roasted peppers and the lushious smokey hotness of north African harissa.
INGREDIENTS:
Smoked mackerel (fish) (30%), roasted sweet potatoes (20%), mixed peppers (10%), cooked potatoes, egg, sunflower oil, breadcrumbs (wholemeal wheat flour, wheat flour [calcium carbonate, iron niacin thiamin], water, salt, yeast, palm oil, stearin, rapeseed oil), onion, parsley, harissa paste (2.5%) (water, red chilli, garlic salt), lemon juice, wheat flour [calcium carbonate, iron niacin thiamin], garlic, sunflower oil, lemon zest, seasoning, coriander, chilli flakes.