Filling: Beef Steak (grass fed 28-day matured) (48%), Water, Porter Ale (Barley) (11%), Onions, Carrots, Tapioca Starch, Beef Stock (Beef Stock, Salt), Worcestershire Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring), Tomato Puree, Seasoning.
Pastry: Wheat Flour (calcium carbonate, iron, niacin, thiamine), Butter Milk (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range Egg Salt.
Allergens: Barley, Fish, Wheat Milk, Egg