Pain de Campagne

Picture of Pain de Campagne

From Spence Bakery, Stoke Newington, London.


Vegan

600g
£4.28
Qty.
Available from Thursday 30 May

 

Traditional french country bread, with a hearty crust. Made with white flour and dark rye levain.

 

Ingredients

White wheat flour, rye flour, rye levain (rye flour, water), linseeds (flax), water, yeast, salt