Royal Bassett Blue, a soft blue Wiltshire cheese, boasts a rich history of craftsmanship and dedication. Named in homage to Royal Wootton Bassett, its journey from conception to perfection in 2012 is a testament to passion. Awarded Champion Cheese at the Taste of the West Awards, its allure is undeniable, drawing praise even from skeptics with its seductive packaging and creamy texture. Delight in its nuanced flavors of new mown grass and spicy tangy clove notes. Explore more in our tasting notes.
BBC Good Food Magazine wrote:
ROYAL BASSETT BLUE
Made by Brinkworth Dairy, Wiltshire Named in homage to Royal Wootton Bassett, this soft blue cheese has a mushroomy rind and buttery yellow paste.
Enjoy the grassy celery flavours that are elevated by clove notes, happy in the knowledge that Brinkworth nurtures the soil with its regenerative farming methods.
Pair with Damson fruit cheese
Wine Mirlo Merlot
Ripe, sweet fruit complements the earthy blue of this creamy cheese.