Hand made traditional savoury dumpling containing fresh vegetables & a unique masala spice blend
Ingredients
Semolina, Sesame, Cabbage, Spinach, Coriander, Gram flour, Potato, Sugar, Salt, Spices
Allergens
Allergens listed above, in Bold. Produced on a site that uses Gluten, Milk, Peanuts, Tree Nuts, Soya, Celery, Mustard & Sesame.
Storage & Preparation Instructions
Keep frozen until use. Deep fry until golden brown for 5-7 minutes on medium heat. To oven cook, brush with oil, place on a baking tray in the centre of the oven at 1400C. Cook for 20-25 minutes, turning occasionally for even cooking.
Quantity: 12 pieces