Recipe Box: A lovely spring dish with the classic asparagus & freshness of the mint.
Serves 4 = £2 per person
Vegetarian
Clive Martin of Bedlam Farm, March, Cambridgeshire.
Organic, Vegan
From Dan Hull Prepared Foods, Burnham-on-Crouch, Essex
From Tony Brew, Abbey Farm,Coggeshall, Essex
A bunch weighing approx. 250g
Vegan
2 bunches weighing approx. 250g each
Aby, N11
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