Verdant Veg Boxes - In With The Green, Out With The Roots
17 April 2012
As the spring season brings us a plethora of green salads and greens we are rejuvenating our veg boxes this week. Out go last seasons roots vegetables (potatoes, onions, carrots) and in come the verdant greens (spring greens, watercress, wild garlic). Now our boxes include:
Mixed Spring Salad, Organic (125g)
Rhubarb (300g)
Cherry Tomatoes (250g)
Closed Cup Mushrooms (250g)
Spinach, Organic (300g pack)
Purple Sprouting Broccoli (approx 300g)
Organic Muddy Carrots (500g)
Leeks (600g)
Wild Garlic, Organic (70g)
Cauliflower
Spring Greens (300g)
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