Green Tomatoes aplenty - time for chutney!

06 October 2016


As the temperatures cool, tomato growth slows and that means that we are inevitably left with tomatoes that fail to ripen from green to red.

What to do with them? Turn them into green tomato chutney that's what!

Your options:

1, buy green tomatoes and make your own, or
2, buy our recipe kit, and make your own
3, buy The Tomato stall's own green tomato chutney,
4, or just return a jam jar to us (with your name on it) and we will return it filled with home-made chutney at the end of the month.

 

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