Rack of Goat

Picture of Rack of Goat

From Alan Longman's ex-dairy Billy Goats, Wincanton, Somerset.

(apx.) 1Kg

The whole rack of goat makes for a unique but delicious meal, especially as a centrepiece at a dinner party. With deep, complex flavours, goat is a meat everyone should try.

Weight: 1kg

Serves: Up to 3 people


The Butcher: Our rack of goat can be French trimmed if required. This cut is a real talking point around the dining table.

In The Kitchen: Bake your rack of goat in the oven with a herby crust, and serve slightly pink.