Dove's award winning Gluten Free and Organic Brown Rice Spaghetti is wholegrain pasta, made in Italy from brown rice. There's no need to change your cooking or eating habits, and guests may not even realise they're eating gluten free pasta.
This 500g pack of Gluten Free Spaghetti is ideal for use at home.
To cook Brown Rice Spaghetti ‘al dente’ style boil in plenty of water for 8-10 minutes.
Dietary and allergen information:
Gluten free.
Ingredients:
brown rice flour*
Ingredients from more than one country.
Made in Italy. *Organic produce.
Storage: store in a cool dry place.
Nutrition
|
Typical values |
per 100g |
|
Energy |
1385kJ |
|
|
338kcal |
|
Fat |
1.5g |
|
of which saturates |
trace |
|
Carbohydrate |
70.3g |
|
of which sugars |
0.5g |
|
Fibre |
4.1g |
|
Protein |
7.9g |
|
Salt |
trace |