Pork Loin Joint
Picture of Pork Loin Joint

From The Kimbers Family & Farm Shop, Linley Farm, Wincanton, Somerset.


Gloucester Old Spot Pork


Free Range

Select (apx.):
£13.50/Kg
£13.50
Qty.

A beautifully prepared and presented joint, this pork loin is perfect for a Sunday lunch with a generous helping of crackling. With the rind already scored, the crackling will be crisp and the meat will be sweet and succulent.

Serving:

  • 1kg - Up to 4 people
  • 1.5kg - Up to 6 people
  • 2kg - Up to 8 people
  • 2.5kg - Up to 10 people
  • 3kg - Up to 12 people

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The Butcher: The loin runs from the shoulder to the sirloin. This is the best joint for roasting quickly and produces delicious crackling.

In The Kitchen: The loin is a lovely joint to roast, and is an impressive centrepiece to bring out to the family and your guests. Roast on celery, carrots and onions, and then create a lovely gravy from the juices.


Weights:
Please note that all meat weights are approximate and may vary by 20% either way.  If weight varies more we will let you know.